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Wei Zheng Xiang Biscuit started at year 2015 by 3 ambitious young man who actually engaged in Hiong Piah industry since they was still in secondary school. 


The core product "Hiong Piah" or “Heong Peng”, literally means Fragrant Biscuit in Cantonese is one of the best and famous pastry in Ipoh. It legendary flaky and fragranced with maltose filling is a traditional baking pass-down from the older. 


Apart from the famous Hiong Piah, Wei Zhen Xiang Biscuit also attempt to different pastries such as Salted Peanut Candy, one of the best selling product after Hiong Piah, Kaya Puff, Meat Floss with Lotus Paste biscuit, Salted Egg Meat Floss with Lotus Paste Biscuit and Chicken Biscuit. 


Peanut Candy (Peanut Brittle) is also a MUST-HAVE snack when you travel to Ipoh. Different from most of the confectioneries which usually sweet and hard, Wei Zhen Xiang’s peanut candy was roasted peanuts mixed with crispy rice and sesame seeds. The sweetness level was balanced off by a slight salty aftertaste. And to ensure the pastries freshness, we baked daily and 100% no preservative added.


Meanwhile, Wei Zhen Xiang Biscuit will keep explore more and more type of pastries. And we keep the promise to deliver the freshness and tasty pastries to our customers. 


怡保昆仑喇叭一带以碳烧香饼闻名,而以驰名碳烧香饼起家的【味真香】同样位于昆仑喇叭并创立于2015年。虽然创立日子不长,但是老板是一位拥有超过20年烘制经验的师傅,从基本工至核心步骤,师傅都已自成一家。 

而本店的镇山之宝当然就是我们家的“碳烧香饼”,金黄闪亮外皮,酥脆的口感,甜滋滋的麦芽内陷,还有那浓浓的芝麻香味香飘十里,简直想要大口大口吃下去!【味真香】碳烧香饼一共有4种口味,分别是黑芝麻,白芝麻,竹炭和榴莲任你选择。 

此外,【味真香】出产的花生糖也是赫赫有名。有别于一般的甜花生糖,【味真香】花生糖是带咸味的,如果你喜欢花生糖那就一定要试一试。纯收工制作。


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